2B Mindset Instant Pot Beef Stew
Following a 2B Mindset or Low Carb eating plan can be a lifestyle change and an adjustment. It can also be easy, low stress and full of delicious and even comforting food. If you have an Instant Pot and the desire to transform some of your favorite recipes into healthy and satisfying meals, then read on! Beef stew is one of those meals that just brings feelings of warmth and comfort. It’s even better when you can utilize a 2B Mindset Instant Pot beef stew. A warm bowl of browned and tender beef, earthy vegetables and a rich broth is not only comforting but with your Instant Pot can be a healthy go-to meal.
2B Mindset Instant Pot beef stew is a recipe that you can enjoy as a family dinner recipe, a weight loss recipe, or just a healthy Instant Pot recipe.
Beef Stew on the stove top can take up to 8 hours to slow simmer to perfection. With your Instant Pot you can go from fridge to bowl in an hour.
How can you turn that down? The short answer is you won’t want to. With the healthy addition of some unconventional stew vegetables and the fact that beef stew makes amazing leftovers, you might find yourself making this recipe on a regular basis.
2B Mindset Instant Pot Beef Stew Ingredients
Ingredients are always important to any recipe but it gets more intense when you are trying to make a healthy recipe.
2B Mindset Instant Pot beef stew is a healthy recipe which means you will need healthy ingredients to make it. Of course, you could go with whatever type of ingredients you’d like.
However, it may not fit into a 2B Mindset plan if not done with health in mind. For example, the beef stew meat should be lean.
We will also be using arrowroot powder, avocado oil, organic beef stock, kale, and plenty of other veggies.
2B Mindset Beef Stew Directions
In a mixing bowl, combine the Arrowroot powder, salt, and pepper. Then add the beef chunks and dredge them in the powder combination.
Heat the oil in your Instant Pot on “sauté”. Then carefully add the beef, not letting the pieces touch each other. Brown for 3-5 minutes on each side. Remove the beef to a plate and set aside. TIP: You will likely have to work in batches depending on the size of your Instant Pot. It’s important to give the beef a little room between pieces for even cooking. Add a little more oil each time you change batches.
Pour one cup of the beef broth into the hot Instant Pot and scrape with a spatula to pick up the tasty, browned bits.
Place the browned beef along with the rest of the ingredients into your Instant Pot.
Place the cover on the slow cooker and lock. Set at high pressure for 30 minutes.
When the cooking time has finished, let the Instant Pot release naturally for 15 minutes. Then carefully “quick release” the remaining pressure. There should not be much.
Before serving be sure to remove the bay leaves and taste one more time to adjust seasonings if necessary.
2B Mindset Instant Pot Beef Stew
Ingredients
- 2 Lbs Lean Beef Stew Meat Cut into 1-inch cubes
- 2 tsp Arrowroot Powder
- 2 Tbsp Avocado Oil Or more if working in batches
- 1/2 Cup Tomato Paste
- 4 Cups Organic Beef Stock Or broth
- 1 Cup Kale Sliced into thin ribbons
- 1 Cup Sliced Mushrooms
- 1 Medium Turnip Cut into cubes
- 3 Celery Stalks Sliced
- 1 Cup Carrots Sliced
- 2 Cloves of Garlic Minced
- 1 Medium Onion Chopped
- 1 Tbsp Dried Thyme
- 1 Tbsp Dried Parsley
- 2 Bay Leaves
- Salt and Pepper To taste
Instructions
- In a mixing bowl, combine the Arrowroot powder, salt, and pepper. Then add the beef chunks and dredge them in the powder combination.
- Heat the oil in your Instant Pot on “sauté”. Then carefully add the beef, not letting the pieces touch each other. Brown for 3-5 minutes on each side. Remove the beef to a plate and set aside.
- Pour one cup of the beef broth into the hot Instant Pot and scrape with a spatula to pick up the tasty, browned bits.
- Place the browned beef along with the rest of the ingredients into your Instant Pot.
- Place the cover on the slow cooker and lock. Set at high pressure for 30 minutes.
- When the cooking time has finished, let the Instant Pot release naturally for 15 minutes. Then carefully “quick release” the remaining pressure. There should not be much.
- Before serving be sure to remove the bay leaves and taste one more time to adjust seasonings if necessary.
Notes
More 2B Mindset
2B Mindset Kung Pao Veggies Recipe
Zoodles and Meat Sauce Recipe | 2B Mindset & Whole30
2B Mindset Portobello Pizza Recipe
2B Mindset Mediterranean Tuna Salad Recipe
Crockpot Overnight Breakfast Casserole | 2B Mindset Veggie Supreme Egg Bake
