Egg Free Sugar Cookie Recipe | Sugar Cookie Recipe Without Eggs
Cookies might just be one of the most common snacks for kids. However, did you know that an egg allergy is the second most common food allergy among infants and children? Our egg free sugar cookie recipe not only includes chocolate chips, but it also allows those children to enjoy the classic snack.
Why You’ll Love Our Recipe
- Eggless – You may have guessed it already, but our egg free sugar cookie recipe doesn’t require eggs. That opens up the treat to younglings with an egg allergy.
- Easy to Make – Cookies are among the easiest treats to make. Insider’s tip: they say not to eat cookie dough because of the raw eggs in it. Enjoy!
- Perfect for Parties – We all know what it is like to eat sugar-alternative sweets. However, this recipe is not like that at all. No one will notice the difference between these cookies and cookies with eggs.
Egg Free Sugar Cookie Recipe
Our egg free sugar cookie recipe lets kids with egg allergies enjoy a classic snack, making it a perfect party recipe for kids of all ages. There are a few reasons someone might seek out a cookie recipe without eggs.
Most of the time it is simply because they don’t have eggs on hand, but still want to make cookies. Others seek out an eggless cookie recipe to stay true to their veganism. Then there are kids with egg allergies.
Egg allergies are the second most common food allergy among infants and children. Of course, the dangers are lessened when the eggs are baked into food, but it can still be dangerous for some of them.
Roughly 70% of kids with egg allergies can safely eat eggs when baked into cookies. Not to mention, most kids outgrow their egg allergy by the age of 6. There are a few reasons you might want an eggless cookie recipe, but only one egg free sugar cookie recipe that is as good as the ones with eggs.
Eggless Sugar Cookies Ingredients
- Sugar – We can’t make delicious sugar cookies without sugar. Use whatever sugar you have on hand or whichever you prefer.
- Brown Sugar – Brown sugar adds a caramelized flavor that we love in cookies. Light brown sugar results in softer, lightly flavored cookies, and dark brown sugar results in chewier cookies with a more caramelized flavor. We use light brown sugar.
- Butter – We use unsalted butter only because it allows us to control the salt in the recipe more precisely. However, you can use salted butter for a slightly stronger taste.
- Shortening – This ingredient helps the cookie spread. It allows the cookie to spread out a bit more without losing moisture.
- Vanilla yogurt – Here is where the magic happens. Instead of eggs, we use yogurt. The yogurt will do the same thing the eggs were meant to do: hold the dough together while it bakes.
- Vanilla Extract – We can’t make cookies without vanilla extract. This extract adds flavor, balancing the caramelization from the other ingredients.
- Flour – Flour gives the cookies their structure. Use your favorite brand in this egg free sugar cookie recipe.
- Baking Soda – There is science to baking, and much of it involves baking soda. Baking soda helps cookies spread, brown, and rise a little.
- Salt – Salt because we have to, even in this egg free sugar cookie recipe; it enhances flavor and brings out the richness.
- Chocolate Chips – You can just as easily use chocolate chunks, chocolate bits, or whatever you’d like for some chocolate.
How to Make Eggless Chocolate Chip Cookies
- Preheat oven to 375 degrees. Combine sugar, brown sugar, unsalted butter, and shortening in a large bowl; use a hand mixer, stand mixer, or wooden spoon to mix until blended. Butter will still be in small balls if an electric mixer is used.
- Add yogurt, vanilla, and baking soda. Mix.
- Add flour, salt, and chocolate chips. Mix until all ingredients are well blended.
- Line a baking sheet with parchment paper and drop the dough balls onto it in a single layer.
- Top thoroughly with sprinkles while on the cookie sheet.
- Bake for 10-14 minutes.
- Allow egg free sugar cookie recipe cookies to cool for 5 minutes before transferring them to a wire rack to cool completely.
- Enjoy this perfect cookie recipe with the right consistency, no eggs required!
Egg Free Sugar Cookie Recipe
Ingredients
- 1/2 cup sugar
- 1/2 cup packed brown sugar
- 1/4 cup butter
- 1/4 cup shortening
- 1/2 cup vanilla yogurt
- 1/2 tsp vanilla
- 1 1/4 cup flour
- 1/2 tsp baking soda
- 1/2 tsp salt
- 2/3 cup miniature chocolate chips
Instructions
- Preheat oven to 375 degrees. Combine sugar, brown sugar, unsalted butter, and shortening in a large bowl; use a hand mixer, stand mixer, or wooden spoon to mix until blended. Butter will still be in small balls if an electric mixer is used.
- Add yogurt, vanilla, and baking soda. Mix.
- Add flour, salt, and chocolate chips. Mix until all ingredients are well blended.
- Line a baking sheet with parchment paper and drop dough balls onto the baking tray in a single layer.
- Top thoroughly with sprinkles while on the cookie sheet.
- Bake for 10-14 minutes.
- Allow cookies to cool for 5 minutes before transferring to a wire rack so they can completely cool.
- Enjoy this perfect recipe for cookies with the right consistency and no eggs!
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