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Fruit Crisp Recipe in the Air Fruer
Our easy fruit crisp recipe in the air fryer makes healthy snacking simple, quick, and deliciously crunchy with every bite.
Course
Dessert, Snack
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Servings
2
People
Ingredients
1
Tortilla
Jelly
Fruit of Your Choice
Powdered Sugar
Instructions
Preheat your Air Fryer to 300 degrees.
Lay out the desired number of tortillas. One tortilla serves 1-2 people.
Layer a thin layer of jelly on top of each tortilla.
Top with scattered blueberries and raspberries.
Dust with powdered sugar.
Carefully pick up your fruit crisp by the edges and lay it gently in the Air Fryer pan.
Cook the crisp for about five minutes until the edges are lightly golden.
When finished cooking, pull the pan out and use a spatula to carefully tilt the pan on its side and remove the crisp onto a plate.
Top with a bit of extra powdered sugar, and roll the tortilla in half to make a fruit taco. You can also cut it into slices to make a fruit pizza.