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Easy Leftover Turkey and Noodles Recipe | Thanksgiving Leftover Casserole
Instead of eating Thanksgiving sandwiches daily, use that leftover Thanksgiving turkey to make the best leftover turkey and noodles recipe.
Course
Main Course, Main Dish
Prep Time
5
minutes
minutes
Cook Time
8
hours
hours
Servings
4
People
Ingredients
2
Cups
Frozen Leftover Turkey
2
Cans
Cream of Mushroom Soup
Splash of Milk
Whatever kind you prefer
1
Cup
Frozen Vegetables
1
Tbsp
Onion Powder
1/2
tsp
Black Pepper
1
tsp
Poultry Seasoning
2
Cups
Uncoocked Pasta
Sub for leftover stuffing if you have it
2
Cups
Chicken Stock
Shredded Cheese
To taste
Instructions
Toss the frozen turkey, wet ingredients, and seasoning into the crockpot.
Cover and cook on low for 6-8 hours.
An hour before serving, add the frozen vegetables, uncooked pasta, and chicken broth. Stir, cover, and continue to cook.
Top it off with shredded cheddar cheese, and then serve and enjoy!