Easy Keto Almond Flour Bread Recipe
This easy keto almond flour bread recipe is the perfect way to add bread back into your meal plan while on a ketogenic diet or meal plan.
Servings 4 people
Ingredients
- 1 1/2 cup almond flour fine ground works best
- 2 tsp baking powder
- 1 tsp sea salt
- 2 tsp apple cider vinegar
- 4 tbsp melted butter
- 6 eggs with whites and yolks separated
- 1 tsp thyme
- 1 tsp basil
- 1 tsp oregano
Instructions
- Preheat oven to 375.
- Add the apple cider vinegar to the egg whites and beat until the whites are soft with foamy peaks.
- Combine all of the dry ingredients in a food processor. Add the egg yolks and melted butter.
- Using the dough, or slow speed, begin to combine the ingredients and slowly add the egg whites. Mix until combined and not lumpy. This should not take long!
- Pour mixture into a greased loaf pan or muffin pan. Bake for 30 minutes, then insert a toothpick in the center to make sure the bread is cooked through.
- Brush the bread with melted butter and top with a little sea salt for extra flavor.