Air Fryer Peanut Butter Cookies
Our delicious air fryer peanut butter cookies without flour can help you satisfy your sweet tooth with an easy to make dessert recipe.
Servings 24 cookies
Ingredients
- 1 cup smooth peanut butter
- 3/4 cup white, granulated sugar
- 1 egg large
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 1/2 cups chocolate chips milk chocolate
Instructions
- Gather all of your ingredients and put them into a mixing bowl together. Stir until well mixed.
- Add a piece of parchment paper to the air fryer basket. Using a one-inch cookie scoop, make small balls of dough and ball them up in the palm of your hand. Place as many as you think will fit when baked on the parchment paper. You can either move to the next step here or use a fork to make a crosshatch pattern on the top of each cookie.
- Return the air fryer basket to the air fryer and bake for 7.5 minutes at 320F.
- Remove the cookies from the basket and place them on a cooling rack. Repeat the process until the dough is gone. While on the rack, we can top the cookies with either sugar or salt. We preferred salt. Enjoy!