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Strawberry Jalapeno Margarita
Ingredients
Ingredients for On the Rocks:
2
oz
Tequila
1
oz
Orange Liqueur
Cuervo
½
oz
Organic Raw Agave Nectar
1
oz
Fresh Squeezed Lime Juice 4 large strawberries
sliced
1-2
Slices
Fresh Jalapeño
Coarse Salt
Ingredients for Blended:
4
oz.
Tequila
2
oz.
Orange Liqueur
Cuervo
1
oz.
Organic Raw Agave Nectar
2
oz
Fresh Squeezed Lime Juice
6-8
Large Strawberries
Sliced
1
Slice
Fresh Jalapeño
Minced (Remove Seeds)
3
Cups
of Ice
Coarse Salt for Glass
Instructions
Instructions for On the Rocks:
Muddle the sliced strawberries, jalapeño and lime juice in a cocktail shaker.
Add the tequila and agave.
Add ice and shake.
Rub a wedge of lime along the rim of the glass.
Dip the glass onto a plate of coarse salt to coat the rim.
Add ice and strain the margarita from the shaker into the glass.
Garnish with fresh strawberries, lime and a jalapeño slice.
Instructions for Frozen or Blended:
Rub a wedge of lime along the rim of 2 glasses.
Dip the glasses onto a plate of coarse salt to coat the rim.
Garnish with fresh strawberries, lime and a jalapeño slice.
Add tequila, orange liqueur, orange raw agave nectar, lime juice, strawberries, and minced jalapeño to blender with ice and blend until smooth.
Serve in your prepared glasses.