Print
This Shredded Chicken and Crackers Recipe with Ritz crackers for the crockpot tastes great, is easy to make, AND requires five ingredients or less. Crockpot Recipes | Chicken and Crackers Recipe | Healthy Recipes | Family Recipes | Dinner Recipes

Shredded Chicken and Crackers Crockpot Recipe

This shredded chicken and crackers recipe for the crockpot tastes great, is easy to make, AND requires five ingredients or less.
Course Main Dish
Cuisine American, Crockpot Recipes
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 5 hours 20 minutes
Servings 4 People

Ingredients

  • 8 Boneless Chicken Breasts Thawed
  • 1 12 oz frozen bag of broccoli or 4 cups of fresh broccoli
  • 1 10.75 oz can of cream of chicken soup
  • 1 10.75 oz can of celery soup
  • 1 15 oz can of chicken broth
  • 1 stack of Ritz crackers

Instructions

  1. Coat the inside of the crockpot with olive oil spray.
  2. Place crackers in ziplock bag and crush with rolling pin. This is a great way to involve children in making this recipe!
  3. Place all ingredients, including the broccoli in the crockpot and mix together. If you are using fresh broccoli versus frozen, toss in for the last hour.
  4. Cook on low for 5-6 hours, stirring once or twice throughout.
  5. Shred the chicken before serving and serve on top of rice, a salad, or even buns.

Recipe Notes

I hope you enjoy this easy family friendly recipe - what is your favorite crock pot recipe?